Menu

The Menu

Soboya Japanese Bistro owner and chef Takashi “Miya” Miyazaki has been providing the Myrtle Beach area flavorful Japanese cuisine for over 25 years. Miya and his wife Michelle are now serving up delicious Japanese food, and even a few Korean dishes, in a place that feels more like family kitchen than a restaurant. Come discover how Soboya Japanese Bistro is the only place in Myrtle Beach you’ll experience flavors

so authentic, you will swear you are in Japan. From the shrimp stir fry to the bento boxes and udon noodle bowls, chef Miya takes pride in every dish he prepares by using on the freshest ingredients and family recipes. Be sure to check out the weekly dinner specials for exciting new menu items to try. Or if you enjoy the same dish every time, that’s ok too. The only you’ll find it in Myrtle Beach is at Sobaya Japanese Bistro.

Main Menu

Main Menu

Appetizers & small plates

  • edamame-sobayaEdamame 枝豆

    boiled soy bean pods

    $3.5

  • agadashi-tofuAgedashi Tofu 揚げ出し豆腐

    deep fried tofu & nameko mushroom in tempura sauce

    $4.5

  • gyozaGyoza 餃子

    pan fried gyoza dumpling stuffed with ground beef & vegetables

    $4.5

  • midori-gyozaMidori Gyoza 餃子

    green gyoza skin stuffed with vegetables

    $4.5

  • yakitoriYakitori 焼き鳥

    grilled chicken & green onions skewered served in teriyaki sauce

    $4
  • Recommended

    shrimp-vegetable-tempura-sobaya2Shrimp & Vegetable Tempura 天ぷら

    lightly battered shrimp & Japanese vegetables

    $5.75

  • asian bbq ribsGalbi 갈비

    grilled Korean style beef short rib

    $7.25

  • Kushikatsu 串かつ

    panko breaded pork loin & onion on skewer deep fried served with tonkatsu sauce

    $4.75

Noodle Bowls

  • tempura-udon-sobaTempura: udon or soba 天ぷらそば,うどん

    tempura shrimp & vegetables in dashi, soy sauce soup

    $10.5

  • nabeyaki udonNabeyaki (udon only) 鍋やき　うどん

    udon served in a pot with shrimp, chicken, vegetables, fish cake, spinach, shiitake mushrooms & egg

    $13

  • kyushu tonkotsu ramen Tonkotsu Ramen 豚骨ラ－メン

    thinnly sliced roast pork, bean sprouts, kikurage mushroom, fish cake, boiled egg in tonkotsu broth

    $10.75

  • sapporo miso ramen Miso Ramen 味噌ラ－メン

    shrimp, corn, bean sprouts, nori & fishcake in tonkotsu red miso soup Spicy

    $10.75

  • nagasaki-champon-sobayaNagasaki Champon 長崎チャンポン

    stir fried pork, shrimp, calamari, fishcake & vegetables, cooked in tonkotsu broth

    $13

Stir Fry Noodles

Served with miso or chicken soup.

  • seafood yakisobaYakisoba 焼きそば

    yakisoba noodles, cabbage, onions, carrots, bean sprouts, kikurage mushroom & yakisoba sauce

    w/ chicken or pork$10

    w/ seafood (shrimp, scallops & calamari)$12

  • seafood yakiudonYaki Udon 焼きうどん

    udon noodles, cabbage, onions, carrots, bean sprouts, kikurage mushroom & sweet dashi sauce

    w/ chicken or pork$10.5

    w/ seafood (shrimp, scallops & calamari)$12.5

  • Recommended

    jabchaeJabchae 잡채

    korean style sweet potato noodles with thinnly sliced beef, shiitake mushrooms, bell pepper, spinach, carrots & onion

    $10.5

Salads

  • House Salad

    iceberg & romaine lettuce, tomato, cucumber, carrots & red cabbage with choice of ginger, yuzu or ranch dressing

    standard house salad$6

    w/ teriyaki chicken$8.5

    w/ shrimp$10.5

  • ahi saladSeared Ahi Salad

    seared tuna & grilled asparagus on fresh greens with yuzu dressing

    $13

Rice Bowls

Served with miso or chicken soup.
Substitute a salad for $1.

  • katsu-bowlKatsu Bowl かつ丼

    panko breaded pork, onion, scallion & egg

    $9.5

  • tempura-udon-sobaTempura Bowl 天丼

    mixed japanese vegetables & shrimp tempura with sweet dashi sauce

    $10

  • kiji-bowlKiji Bowl キジ丼

    teriyaki chicken & vegetables

    $8.5

  • Sukiyaki Bowl すき焼き丼

    thinnly sliced beef, yum noodles & vegetables

    $9.5

  • bibimbapBibimbap 돌솥비빕밥

    rice, assorted vegetables, beef & egg with seasoned chili paste served in a hot stone bowl

    $13.75

Fried Rice

  • vegetable-fried-riceVegetable

    onion, green onion, carrots, bean sprouts & cabbage

    $7

  • chicken-fried-rice-sobayaChicken or Pork

    onion, green onion, carrots, bean sprouts & cabbage

    $9.75

  • shrimp fried-riceBeef or Shrimp

    onion, green onion, carrots, bean sprouts & cabbage

    $11

Stir Fried Vegetables

Served with miso or chicken soup.
Substitute a salad for $1.

  • stir-fried-vegetablesVegetable

    onion, green onion, carrots, bean sprouts & cabbage

    $7

  • stir-fried-chickenChicken or Pork

    onion, green onion, carrots, bean sprouts & cabbage

    $9.75

  • stir-fried-beefBeef or Shrimp

    onion, green onion, carrots, bean sprouts & cabbage

    $11

Sides

  • steamed or brown rice

    $2

  • fried rice

    $3

  • salad

    $2.5

  • miso soup

    $1.5

  • chicken broth

    $1

Just for Kids

  • panko chickenPanko Chicken

    chicken tenders deep fried with panko (Japanese bread crumbs)

    $4

Dessert

  • Green Tea or Coffee mochi Ice-Cream

    $5

Lunch

Lunch Specials

Bento Boxes

Includes stir fry vegetables, choice of rice, soup, and salad

  • Teriyaki Chicken

    chicken breast cooked with teriyaki sauce

    $10.50

  • Teriyaki Tofu

    fried tofu & mushroom with teriyaki sauce

    $9.50

  • Shrimp

    shrimp & mushroom cooked with soy sauce, garlic butter & sake

    $13

  • Spicy Pork Boolgogi

    thin sliced pork & scallion marinated in spicy gochijung sauce

    $11

  • Boolgogi

    thin sliced ny strip loin & onion marinated in korean style

    $13

  • Teriyaki Salmon

    fresh salmon filet cooked with teriyaki sauce

    $13

  • Karaage Chicken

    deep fried boneless chicken thigh marinated in soy sauce, sake, garlic and ginger

    choice of regular or spicy$10.5

Bento Box Options
Rice: steamed, fried or brown
Soup: miso or chicken broth
Salad dressing: ginger, yuzu or ranch

* Our teriyaki sauce contains chicken stock. If you prefer, we have vegetarian teriyaki sauce. Please mention to your server when ordering

Dinner Specials

Dinner Specials

Appetizers

  • Takoyaki (Octopus Dumpling Balls)

    served with Japanese mayo, yakisoba sauce, sprinkle of seaweed and shaved dry bonito

    $4.25

  • Karaage (Japanese Fried Chicken)

    fried boneless chicken thigh marinated in soy sauce, sake, garlic and ginger (choice of regular or spicy)

    $5.75

  • spicy tuna summer rollSpicy Tuna Summer Roll

    spicy tuna ,avocado, asparagus & spring mix wrapped in rice paper & seaweed

    $7.25

Entrees

Served with stir fried veggies, rice & soup or salad

  • teriyaki-chicken-dinner-specialTeriyaki Chicken

    tender chicken breast cooked with teriyaki sauce

    $16

  • Tonkatsu-dinner-specialTonkatsu (Panko Pork)

    deep fried panko crusted pork loin

    $18

  • Yakiniku-dinner-specialYakiniku (spicy beef)

    thin sliced ny strip loin & onion sautéed with hot & spicy sauce

    $19

  • boolgogiBoolgogi

    thin sliced NY strip loin & onion marinated in Korean style

    $19

  • teriyak salmon dinner specialTeriyaki Salmon

    filet of Scottish salmon cooked with sake & teriyaki sauce

    $20

  • Shrimp

    large shrimp sautéed with sake, garlic butter, and soy sauce

    $21

  • Spicy Pork Boolgogi

    thin sliced pork and scallion marinated in spicy gochijung sauce

    $18

  • filet mignon dinner specialFilet Mignon

    USDA Choice filet mignon cooked with soy sauce & compound garlic butter

    $26
✻

* Our teriyaki sauce contains chicken stock. If you prefer, we have vegetarian teriyaki sauce. Please mention to your server when ordering.